Salmonella scare pulls 9 chip varieties from shelves

Salmonella scare pulls 9 chip varieties from shelves

Utz has pulled two of its major potato chip brands from retail shelves after discovering a potential salmonella contamination in seasoning used on the products. The voluntary recall, announced Monday by the FDA, affects nine different chip varieties across the Zapp's and Dirty brands.

The problem traces back to dry milk powder supplied by California Dairies Inc through a third-party vendor. Although the seasoning batches tested negative for the bacteria before use, Utz initiated the nationwide recall as a precaution after learning the powder itself may have been contaminated with salmonella.

The recalled products include three Zapp's flavors in multiple bag sizes: Bayou Blackened Ranch in 1.5-ounce, 2.5-ounce, and 8-ounce packages. The Dirty brand recall covers Salt and Vinegar in 2-ounce bags, Maui Onion in 2-ounce bags, and Sour Cream and Onion in 2-ounce bags. Two additional Zapp's varieties are also affected: Big Cheezy in 2.5-ounce and 8-ounce sizes, plus a 1.5-ounce Salt and Vinegar option.

No other Utz products are included in the recall, though the contaminated milk powder has triggered broader action across the food industry. Ghirardelli has pulled certain powdered drink mixes including frappe and hot cocoa products, while John B Sanfilippo & Son recalled specific snack mix items linked to the same source.

Consumers who purchased any of the affected products have been instructed to throw them away immediately rather than consume them. Salmonella causes sudden fever, stomach pain, diarrhea, and nausea, with vomiting occurring in some cases. While most infections resolve on their own, the bacteria can turn serious or fatal in young children and elderly people.

The World Health Organization notes that salmonella accounts for roughly one in four diarrheal diseases globally, making it a significant public health concern.

Author James Rodriguez: "A precautionary recall is the right call when milk powder is involved, but it's a reminder that even tested batches can slip through if the source ingredient itself is compromised."

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